Aioli
More likely to cause discomfort because aioli is typically rich, fried, sugary, alcoholic, or otherwise symptom-triggering.
Why it received this rating
Aioli is rated red because it commonly brings a high fat, sugar, sodium, or refined-carbohydrate load. When digestion is slowed, that combination is more likely to worsen nausea, reflux, diarrhea, bloating, or prolonged fullness.
Portion and preparation guidance
Choose a lighter preparation or a smaller portion, and avoid stacking it with several other rich foods in the same meal.
Symptoms or considerations
Symptoms often depend on portion size, dose timing, and preparation. Stop eating at comfortable fullness and contact your clinician for severe or persistent symptoms.
Individual tolerance varies. This rating is general educational guidance, not a statement that this food is medically safe or unsafe for you. Follow advice from your prescriber or registered dietitian.