Snacks & mixed foods
Hard-boiled egg
Generally a good choice when hard-boiled egg is prepared simply and eaten in a comfortable portion.
Why it received this rating
Hard-boiled egg is rated green because its typical preparation offers useful nutrition without a large amount of added fat, sugar, or other common symptom triggers.
Portion and preparation guidance
Keep the portion comfortable, eat slowly, and pair it with protein or produce when appropriate.
Symptoms or considerations
Even green foods can cause symptoms depending on individual tolerance, portion, and preparation.
Individual tolerance varies. This rating is general educational guidance, not a statement that this food is medically safe or unsafe for you. Follow advice from your prescriber or registered dietitian.
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